{"title":"New arrivals","description":"\u003cp\u003eDiscover the latest tins to join Toasté: from newly arrived producers to fresh takes on familiar favourites. Every product here has been recently added to our selection and chosen with the same eye for flavour, craft and character.\u003c\/p\u003e","products":[{"product_id":"la-curiosa-tuna-belly-with-pesto","title":"Tuna Belly with Pesto","description":"\u003cp\u003eDelicate tuna belly meets a lively, basil-forward pesto with Parmesan. The tender fillets make an effortless upgrade to a bowl of pasta or a plate of tomatoes.\u003c\/p\u003e\n\u003cp\u003eA bright, savoury conserva from La Curiosa in Galicia, ready to open and enjoy.\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"Default Title","offer_id":59065668239685,"sku":"LCU.5263","price":139.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaCuriosa-TunaBellywithPesto-01.png?v=1789850320"},{"product_id":"la-curiosa-small-sardines-in-olive-oil","title":"Small Sardines in Olive Oil","description":"\u003cp\u003eSmall sardines from Galicia, gently toasted and packed by hand in olive oil. The careful preparation keeps each fish tender and intact, with a clean, savoury flavour.\u003c\/p\u003e\u003cp\u003eThere are 12–16 sardines in the tin. Delicious simply on toast, with lemon and a few herbs, or alongside tomatoes and crisp bread.\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"Default Title","offer_id":59065668534597,"sku":"LCU.5010","price":119.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaCuriosa-SmallSardinesinOliveOil-01.png?v=1789850393"},{"product_id":"la-curiosa-small-sardines-in-spicy-olive-oil","title":"Small Sardines in Spicy Olive Oil","description":"\u003cp\u003eLa Curiosa's hand-packed Galician small sardines, with a chilli pepper for a warm, pleasant kick. The fish are gently toasted before going into olive oil, helping them hold their delicate texture.\u003c\/p\u003e\u003cp\u003eA tin of 10–14 sardines for toast, tapas or a simple plate of tomatoes. Spicy, but still very much about the sardines.\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"Default Title","offer_id":59065668927813,"sku":"LCU.5027","price":119.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaCuriosa-SmallSardinesinSpicyOliveOil-01.png?v=1789850465"},{"product_id":"la-curiosa-stuffed-squid-in-its-ink","title":"Stuffed Squid in Its Ink","description":"\u003cp\u003eA Galician classic in a tin: small squid stuffed by hand with their own tentacles, then packed in a rich, dark sauce of ink, tomato, onion and wine. Savoury and deeply satisfying without being heavy.\u003c\/p\u003e\u003cp\u003eWarm gently and spoon over rice, or serve with good bread to catch every drop of sauce.\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"Default Title","offer_id":59065669419333,"sku":"LCU.5065","price":169.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaCuriosa-StuffedSquidinItsInk-01.png?v=1789850508"},{"product_id":"olasagasti-cantabrian-sea-pate-with-tuna-anchovies","title":"Cantabrian Sea Pâté with Tuna \u0026 Anchovies","description":"\u003cp\u003eA smooth, savoury pâté of tuna and salted anchovies, rounded with extra virgin olive oil and a touch of lemon. The recipe comes from the former Hotel Olasagasti in San Sebastián, giving this easy aperitif a distinctly Basque sense of place.\u003c\/p\u003e\n\u003cp\u003eSpread generously on toast, spoon into piquillo peppers or serve with crisp vegetables and pickles.\u003c\/p\u003e","brand":"Olasagasti","offers":[{"title":"Default Title","offer_id":59292847079749,"sku":"OLA.7135","price":89.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Olasagasti-CantabrianSeaPate-01.png?v=1790971275"},{"product_id":"olasagasti-yellowfin-tuna-steaks-in-olive-oil","title":"Yellowfin Tuna Steaks in Olive Oil","description":"\u003cp\u003eFirm, generous cuts of yellowfin tuna, traditionally prepared and packed in olive oil. Olasagasti selects the meaty loins for their clean, full flavour and satisfying texture.\u003c\/p\u003e\u003cp\u003eServe on toast, flake into a tomato-and-bean salad, or add to warm potatoes for an easy pantry lunch.\u003c\/p\u003e","brand":"Olasagasti","offers":[{"title":"Default Title","offer_id":59292848685381,"sku":"OLA.2360","price":79.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Olasagasti-YellowfinTunaSteaksinOliveOil-01.png?v=1790971455"},{"product_id":"los-peperetes-baby-squid-in-its-ink","title":"Baby Squid in Its Ink","description":"\u003cp\u003eTender baby squid in a glossy, savoury sauce made with its own ink, softened with olive oil, onion, tomato, wine and a hint of cayenne.\u003c\/p\u003e\u003cp\u003eEach squid is meticulously cleaned by hand and filled with its own tentacles before cooking, giving the tin its satisfyingly plump texture.\u003c\/p\u003e\u003cp\u003eWarm gently and serve with plain rice, potatoes or plenty of bread for the dark, deeply flavoured sauce.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59351332225349,"sku":"LPE.1795","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-BabySquidinItsInk-01.png?v=1789505193"},{"product_id":"los-peperetes-baby-squid-in-olive-oil","title":"Baby Squid in Olive Oil","description":"\u003cp\u003ePlump baby squid preserved simply in olive oil with garlic and salt. Clean, sweet and tender, with the richness of the oil supporting rather than masking the seafood.\u003c\/p\u003e\u003cp\u003eLos Peperetes separates the bodies and tentacles for precise cooking, then reunites and arranges each squid by hand in the tin.\u003c\/p\u003e\u003cp\u003eEnjoy as an aperitivo, flash briefly on a hot grill or fold through rice, pasta or a crisp salad.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59351334486341,"sku":"LPE.1801","price":179.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-BabySquidinOliveOil-01.png?v=1789505730"},{"product_id":"los-peperetes-galician-style-small-scallops","title":"Galician-Style Small Scallops","description":"\u003cp\u003eTender small scallops in a savoury Galician sauce of olive oil, onion, pepper, tomato and a restrained touch of cayenne. Rich and rounded, with the shellfish kept firmly at the centre.\u003c\/p\u003e\u003cp\u003eLos Peperetes prepares its conservas by hand in Carril, selecting seafood from the Galician rías and arranging each tin with meticulous care.\u003c\/p\u003e\u003cp\u003eWarm gently and spoon over toast, rice or boiled potatoes, making sure to keep every drop of sauce.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59351337337157,"sku":"LPE.1979","price":199.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-Galician-StyleSmallScallops-01.png?v=1789505961"},{"product_id":"los-peperetes-octopus-in-galician-paprika-sauce","title":"Octopus in Galician Paprika Sauce","description":"\u003cp\u003eTender octopus tentacles in olive oil with garlic and paprika: the essential flavours of Galicia's pulpo a feira, captured in a ready-to-serve tin.\u003c\/p\u003e\u003cp\u003eLos Peperetes cleans and cooks the octopus with precision, then cuts the tentacles by hand to preserve their satisfying texture.\u003c\/p\u003e\u003cp\u003eServe at room temperature or warm gently, with boiled potatoes and a little bread for the paprika-rich oil.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59351340286277,"sku":"LPE.1788","price":229.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-OctopusinGalicianPaprikaSauce-01.png?v=1789506110"},{"product_id":"los-peperetes-octopus-in-garlic","title":"Octopus in Garlic","description":"\u003cp\u003eTender octopus in olive oil with garlic and a quiet touch of chilli. The sauce is fragrant and polished, giving the seafood depth without hiding its natural sweetness.\u003c\/p\u003e\u003cp\u003eLos Peperetes cleans the octopus by hand, cooks it precisely and cuts each tentacle with scissors in the tradition of Galicia's pulpeiras.\u003c\/p\u003e\u003cp\u003eEnjoy straight from the tin, spoon over warm potatoes or use as the centrepiece of a simple salad.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354646610245,"sku":"LPE.0026","price":249.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-OctopusinGarlic-01.png?v=1789506301"},{"product_id":"los-peperetes-razor-clams-in-garlic-with-chilli","title":"Razor Clams in Garlic with Chilli","description":"\u003cp\u003ePlump razor clams in olive oil with garlic and a subtle touch of chilli. Sweet, briny and gently aromatic rather than overtly hot.\u003c\/p\u003e\u003cp\u003eHarvested from the sandy seabed of Galicia's Costa da Morte, the clams are quickly cooked, cleaned and arranged by hand to preserve their tenderness.\u003c\/p\u003e\u003cp\u003eServe straight from the tin with bread, or fold through warm pasta with the garlic-infused oil.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354646643013,"sku":"LPE.1993","price":299.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-RazorClamsinGarlicwithChilli-01.png?v=1789506761"},{"product_id":"los-peperetes-sea-urchin-caviar","title":"Sea Urchin Caviar","description":"\u003cp\u003eCreamy sea-urchin roe with a deep ocean character, subtle sweetness and a clean briny finish. Intense yet delicate, it brings remarkable depth in a very small spoonful.\u003c\/p\u003e\u003cp\u003eLos Peperetes sources sea urchins from the rocky Rías Baixas, where expert divers gather them before the five roe lobes are extracted entirely by hand.\u003c\/p\u003e\u003cp\u003eServe cool on crisp toast, spoon through warm pasta or rice, or enjoy simply with an Albariño.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354646675781,"sku":"LPE.1610","price":399.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-SeaUrchinCaviar-01.png?v=1789507147"},{"product_id":"los-peperetes-small-sardines-in-olive-oil","title":"Small Sardines in Olive Oil","description":"\u003cp\u003eSmall sardines selected at their richest point and preserved in olive oil for a delicate texture and clean, savoury finish.\u003c\/p\u003e\u003cp\u003eA Los Peperetes classic: each fish is cleaned, prepared and arranged in the tin by hand at the family's Galician cannery.\u003c\/p\u003e\u003cp\u003eServe simply with crusty bread and tomato, or add to a bright salad or aperitivo spread.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354646741317,"sku":"LPE.1740","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-SmallSardinesinOliveOil-01.png?v=1789507302"},{"product_id":"los-peperetes-spicy-small-sardines-in-olive-oil","title":"Spicy Small Sardines in Olive Oil","description":"\u003cp\u003eSmall Galician sardines in olive oil with whole chilli for a bright, controlled heat. The fish stays delicate and savoury, with the spice arriving cleanly at the finish.\u003c\/p\u003e\u003cp\u003eSelected at their richest point, the sardines are cleaned, prepared and arranged one by one by hand at Los Peperetes.\u003c\/p\u003e\u003cp\u003eServe with crusty bread, lemon and cold drinks, or add to toast and salads that welcome a little heat.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354646905157,"sku":"LPE.1757","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-SpicySmallSardinesinOliveOil-01.png?v=1789507424"},{"product_id":"los-peperetes-white-tuna-belly-in-airas-moniz-butter","title":"White Tuna Belly in Airas Moniz Butter","description":"\u003cp\u003eSilky white-tuna belly preserved in cultured butter from Airas Moniz, made with raw milk from the Galician dairy's own Jersey cows. The fish is rich yet delicate; the butter adds a deep, rounded finish.\u003c\/p\u003e\u003cp\u003eLos Peperetes separates and arranges each prized belly fillet by hand, preserving its fine layers and tender texture.\u003c\/p\u003e\u003cp\u003eWarm the unopened tin in hot water for about two minutes, dry the lid carefully, then open and serve with bread or warm potatoes.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354647134533,"sku":"LPE.1146","price":269.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-WhiteTunaBellyinAirasMonizButter-01.png?v=1789507655"},{"product_id":"los-peperetes-white-tuna-belly-in-olive-oil","title":"White Tuna Belly in Olive Oil","description":"\u003cp\u003eSilky, finely layered belly from line-caught white tuna, preserved simply in olive oil to let its delicate flavour and natural richness lead.\u003c\/p\u003e\u003cp\u003eThis prized cut is prepared and arranged by hand at Los Peperetes, protecting the tender flakes and fine marbling that make ventresca so distinctive.\u003c\/p\u003e\u003cp\u003eServe at room temperature with tomato and good bread, or place over a composed salad with the oil from the tin.\u003c\/p\u003e","brand":"Los Peperetes","offers":[{"title":"Default Title","offer_id":59354647200069,"sku":"LPE.1832","price":199.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LosPeperetes-WhiteTunaBellyinOliveOil-01.png?v=1789507823"},{"product_id":"tito-fried-mussels-in-pickled-sauce-large","title":"Fried Mussels in Pickled Sauce (6-8 pieces)","description":"\u003cp\u003eGenerous, tender mussels from Galicia's Ría de Arousa, fried and packed in Tito's bright, savoury escabeche. Olive oil and wine vinegar give the sauce its gentle tang.\u003c\/p\u003e\n\u003cp\u003eServe straight from the tin with good bread and a cool drink.\u003c\/p\u003e","brand":"Tito","offers":[{"title":"Default Title","offer_id":59399543324997,"sku":"TIT.8127","price":154.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Tito-Musselsinpickledsauce-01.png?v=1777760358"},{"product_id":"rosa-lafuente-small-scallops-in-galician-vieira-sauce","title":"Small Scallops in Galician Vieira Sauce","description":"\u003cp\u003eSmall scallops from the Galician rías in Rosa Lafuente's gently fried vieira sauce, with olive oil, onion, tomato and spices. 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The distinctive recipe won silver at the 2025 Épicures awards.\u003c\/p\u003e\u003cp\u003eServe at room temperature with toasted bread, or add to a crisp salad and spoon over a little of the fragrant oil.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646888247621,"sku":"LPD.6549","price":99.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-SardineswithAndalimanPepper-01.png?v=1791631344"},{"product_id":"la-perle-des-dieux-organic-sardines-with-turmeric-ginger-black-pepper","title":"Sardines with Organic Turmeric, Ginger \u0026 Black Pepper","description":"\u003cp\u003eFresh sardines in extra virgin olive oil with turmeric, ginger and black pepper. Warm spice, fresh ginger and a peppery finish give the rich fish an aromatic, well-balanced lift.\u003c\/p\u003e\u003cp\u003eServe with roasted carrots, grains or a spoonful of cool yoghurt, making sure to use the seasoned oil.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646889361733,"sku":"LPD.6532","price":99.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-OrganicSardineswithTurmeric_Ginger_BlackPepper-01.png?v=1791631307"},{"product_id":"la-perle-des-dieux-pan-frying-sardines-with-beillevaire-butter-lemon","title":"Pan-Frying Sardines with Beillevaire Butter \u0026 Lemon","description":"\u003cp\u003eFresh sardines prepared with Beillevaire semi-salted churned butter and lemon, made to be warmed gently in a pan. The butter turns silky and savoury while the lemon keeps the dish bright.\u003c\/p\u003e\u003cp\u003eHeat slowly until the butter has melted and the sardines are warmed through, then serve with crusty bread or boiled potatoes.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646889460037,"sku":"LPD.1803","price":99.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-Pan-FryingSardineswithBeillevaireButter_Lemon-01.png?v=1791631279"},{"product_id":"la-perle-des-dieux-cuttlefish-in-olive-oil","title":"Cuttlefish in Olive Oil","description":"\u003cp\u003eWhole, tender cuttlefish simply preserved in olive oil, allowing its clean, gently briny character to lead. The recipe won bronze at the 2026 Épicures awards for its delicate texture and focused flavour.\u003c\/p\u003e\u003cp\u003eServe as tapas with focaccia and pickles, or add to a composed salad with herbs and lemon.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646890148165,"sku":"LPD.6587","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-CuttlefishinOliveOil-01.png?v=1791631262"},{"product_id":"la-perle-des-dieux-octopus-in-olive-oil","title":"Octopus in Olive Oil","description":"\u003cp\u003eGenerous pieces of octopus arm, with their suckers visible, simply preserved in olive oil. The texture is pleasantly firm and the flavour clean and maritime, with a subtle note of lemon.\u003c\/p\u003e\u003cp\u003eServe straight from the jar as tapas, or add to a salad with potatoes, parsley and a squeeze of lemon.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646892998981,"sku":"LPD.6570","price":159.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-OctopusinOliveOil-01.png?v=1791631234"},{"product_id":"la-perle-des-dieux-scallop-rillettes-with-fleur-de-sel-de-noirmoutier","title":"Scallop Rillettes with Fleur de Sel de Noirmoutier","description":"\u003cp\u003eRefined scallop rillettes made with Pecten maximus from the Bay of Saint-Brieuc and fleur de sel from Noirmoutier. Creamy and gently maritime, the seasoning brings out the shellfish's delicate, naturally nutty character.\u003c\/p\u003e\u003cp\u003eA silver winner at the 2022 Épicures awards. Serve cool, but not fridge-cold, with thin toast or crisp crackers.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646893261125,"sku":"LPD.6013","price":119.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-ScallopRilletteswithFleurdeSeldeNoirmoutier-01.png?v=1791631210"},{"product_id":"la-perle-des-dieux-mackerel-rillettes-with-vadouvan","title":"Mackerel Rillettes with Vadouvan","description":"\u003cp\u003eCreamy mackerel rillettes layered with the warm, gently toasted character of vadouvan. Curry leaf, turmeric, cumin, onion and garlic bring aromatic depth while lemon keeps the rich fish lively and balanced.\u003c\/p\u003e\u003cp\u003eSpread generously on crisp toast, serve with pickles, or use as a savoury filling for small pastries.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646898241861,"sku":"LPD.6747","price":99.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-MackerelRilletteswithVadouvan-01.png?v=1791631179"},{"product_id":"la-perle-des-dieux-sardines-with-confit-tomatoes","title":"Sardines with Confit Tomatoes","description":"\u003cp\u003eFresh sardines with tender confit tomatoes, oregano, garlic and herbs of Provence. The tomatoes bring gentle sweetness and savoury depth, while a touch of chilli keeps the finish lively.\u003c\/p\u003e\u003cp\u003eServe on grilled bread, alongside warm potatoes or folded through pasta with a spoonful of the seasoned oil.\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"Default Title","offer_id":59646898372933,"sku":"LPD.1735","price":89.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/LaPerledesDieux-SardineswithConfitTomatoes-01.png?v=1791631156"},{"product_id":"jose-gourmet-yellowfin-tuna-belly-in-olive-oil","title":"Yellowfin Tuna Belly in Olive Oil","description":"\u003cp\u003eYellowfin tuna belly (ventresca) in olive oil with a pinch of salt. Rich and silky, it breaks into soft, generous pieces.\u003c\/p\u003e\n\u003cp\u003eFounded in 2008, JOSE Gourmet brings together Portuguese producers and illustrators; this tin shows off the most delicate part of the tuna.\u003c\/p\u003e\n\u003cp\u003eLift the pieces onto toast with ripe tomato, or serve with white beans, red onion and parsley.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688733868357,"sku":"JGO.0411","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-YellowfinTunaBellyinOliveOil-01.png?v=1793226922"},{"product_id":"jose-gourmet-smoked-trout-fillets-in-extra-virgin-olive-oil","title":"Smoked Trout Fillets in Extra Virgin Olive Oil","description":"\u003cp\u003eSmoked trout fillets in extra virgin olive oil with a pinch of salt. Moist and flaky, with a rounded smoky flavour.\u003c\/p\u003e\n\u003cp\u003eJOSE Gourmet, founded in 2008, works with producers across Portugal and wraps its tins in artists' illustrations.\u003c\/p\u003e\n\u003cp\u003eServe on rye bread with cucumber and dill, or with warm potatoes and crème fraîche.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688734032197,"sku":"JGO.1203","price":139.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-SmokedTroutFilletsinExtraVirginOliveOil-01.png?v=1793310365"},{"product_id":"jose-gourmet-stuffed-squid-in-ink","title":"Stuffed Squid in Ink","description":"\u003cp\u003eSquid filled with onion, tomato and rice in a dark ink sauce, seasoned with pepper, clove and bay leaf. Tender and rich, with a deep taste of the sea.\u003c\/p\u003e\n\u003cp\u003eMade for JOSE Gourmet, whose tins are dressed by different illustrators.\u003c\/p\u003e\n\u003cp\u003eWarm gently and serve with white rice or bread to soak up the sauce.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688734261573,"sku":"JGO.2651","price":179.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-StuffedSquidinInk-01.png?v=1793309908"},{"product_id":"jose-gourmet-spicy-octopus-in-extra-virgin-olive-oil","title":"Spicy Octopus in Extra Virgin Olive Oil","description":"\u003cp\u003eOctopus in extra virgin olive oil with chilli and a pinch of salt. Tender and meaty, with the chilli carried through the oil.\u003c\/p\u003e\n\u003cp\u003eJOSE Gourmet's illustrated tins bring Portuguese producers and artists together, and this one shows octopus at its simplest.\u003c\/p\u003e\n\u003cp\u003eServe with warm potatoes and lemon, or spoon over toasted bread with plenty of the oil.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688734654789,"sku":"JGO.0596","price":219.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-SpicyOctopusinExtraVirginOliveOil-01.png?v=1793308330"},{"product_id":"jose-gourmet-codfish-in-extra-virgin-olive-oil-with-garlic","title":"Codfish in Extra Virgin Olive Oil with Garlic","description":"\u003cp\u003eCod in extra virgin olive oil with garlic and a pinch of salt. Flaky and mild, with a soft garlic warmth.\u003c\/p\u003e\n\u003cp\u003eJOSE Gourmet was founded in 2008 to share Portuguese food, and cod is one of the country's favourite fish.\u003c\/p\u003e\n\u003cp\u003eServe with warm potatoes and parsley, or flake over toasted bread with a drizzle of the oil.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688734851397,"sku":"JGO.0558","price":169.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-CodfishinExtraVirginOliveOilwithGarlic-01.png?v=1793307875"},{"product_id":"jose-gourmet-razor-clams-in-brine","title":"Razor Clams in Brine","description":"\u003cp\u003eRazor clams in a light brine of water and salt. Firm and sweet, with a gentle taste of the sea.\u003c\/p\u003e\n\u003cp\u003ePacked for JOSE Gourmet, whose tins are illustrated by different artists.\u003c\/p\u003e\n\u003cp\u003eServe with lemon and parsley, or toss into warm pasta with garlic and a splash of the brine.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688735080773,"sku":"JGO.2323","price":189.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-RazorClamsinBrine-01.png?v=1793308767"},{"product_id":"jose-gourmet-fried-mussels-in-escabeche","title":"Fried Mussels in Escabeche","description":"\u003cp\u003eMussels, fried and then marinated in olive oil, wine vinegar, garlic, bay leaf and spices. Plump and tender, in a sharp, aromatic marinade.\u003c\/p\u003e\n\u003cp\u003eMade for JOSE Gourmet, in the escabeche style of preserving with vinegar and oil.\u003c\/p\u003e\n\u003cp\u003eServe with bread and a cold drink, or stir into a potato salad with red onion.\u003c\/p\u003e","brand":"JOSE Gourmet","offers":[{"title":"Default Title","offer_id":59688735277381,"sku":"JGO.2347","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/JOSE-FriedMusselsinMarinade-01.png?v=1793309067"},{"product_id":"maria-organic-mackerel-fillets-in-organic-extra-virgin-olive-oil","title":"Mackerel Fillets in Organic Extra Virgin Olive Oil","description":"\u003cp\u003ePlump mackerel fillets in organic extra virgin olive oil with a pinch of salt. The fruity oil rounds it all out.\u003c\/p\u003e\n\u003cp\u003eMaria Organic keeps this one simple: fresh mackerel caught in season, cooked and canned by the traditional Portuguese method, with certified organic olive oil and a little salt as the only additions.\u003c\/p\u003e\n\u003cp\u003eLay the fillets on toast with ricotta and sliced tomato, or fold them into a potato salad with dill, capers and red onion.\u003c\/p\u003e","brand":"Maria Organic","offers":[{"title":"Default Title","offer_id":59688735408453,"sku":"MOR.0497","price":99.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/MariaOrganic-MackerelFilletsinOrganicEVOO-01.png?v=1792526399"},{"product_id":"ati-manel-sardines-in-olive-oil","title":"Sardines in Olive Oil","description":"\u003cp\u003eA pantry staple for an unhurried lunch. These Portuguese sardines are packed in olive oil with a little salt, ready to lift straight from the tin onto good bread.\u003c\/p\u003e\u003cp\u003eAdd sliced tomatoes and a squeeze of lemon, or serve with boiled potatoes and a handful of olives. Spoon a little of the oil over the bread to finish.\u003c\/p\u003e","brand":"ATI Manel","offers":[{"title":"Default Title","offer_id":59688735605061,"sku":"AMA.2408","price":94.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/ATIManel-SardinesinOliveOil-01.png?v=1792327014"},{"product_id":"ati-manel-sardines-in-tomato-sauce","title":"Sardines in Tomato Sauce","description":"\u003cp\u003eTomato gives this sardine conserva a different character from the classic oil-packed tin. The sauce combines tomato and olive oil, bringing a gentle tang to the richness of the fish.\u003c\/p\u003e\u003cp\u003eSpoon the sardines and their sauce over warm rice, or fold them through pasta just before serving. A little chopped parsley makes a fresh finishing touch.\u003c\/p\u003e","brand":"ATI Manel","offers":[{"title":"Default Title","offer_id":59688735736133,"sku":"AMA.2415","price":89.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/ATIManel-SardinesinTomatoSauce-01.png?v=1792327448"},{"product_id":"ati-manel-octopus-in-garlic-sauce","title":"Octopus in Garlic Sauce","description":"\u003cp\u003eGarlic and extra virgin olive oil give this Portuguese octopus conserva its character. The short ingredient list is rounded out with salt, making the tin easy to build a small dish around.\u003c\/p\u003e\u003cp\u003eServe with warm potatoes and chopped parsley, spooning the garlicky oil over everything. For a simple starter, offer it at room temperature with toasted bread and lemon wedges.\u003c\/p\u003e","brand":"ATI Manel","offers":[{"title":"Default Title","offer_id":59688735899973,"sku":"AMA.2484","price":149.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/ATIManel-OctopusinGarlicSauce-01.png?v=1792326317"}],"url":"https:\/\/toastise.com\/en\/collections\/new-arrivals.oembed?page=3","provider":"Toasté","version":"1.0","type":"link"}