{"title":"Zallo – Basque conservas from Bermeo","description":"\u003cp\u003eZallo is a family-owned conservas producer from Bermeo in the Basque Country, with roots dating back to 1926.\u003c\/p\u003e\n\u003cp\u003eKnown for Bonito del Norte (delicate white tuna), Cantabrian anchovies and carefully prepared tuna, Zallo brings together Basque canning tradition, quality fish and straightforward flavours made for everyday meals, tapas and sharing.\u003c\/p\u003e","products":[{"product_id":"zallo-bonito-del-norte-in-olive-oil","title":"Bonito del Norte in Olive Oil","description":"\u003cp\u003eBonito del Norte, the prized white tuna (Thunnus alalunga), is hand-packed by Conservas Zallo in Bermeo, a small fishing port on Spain's Cantabrian coast, just as it has been since 1926.\u003c\/p\u003e\n\u003cp\u003eEach tin holds tender loins covered simply in olive oil, letting the fish's delicate flavour speak for itself. It's a naturally rich source of protein and Omega-3, perfect on toast, in salads, or straight from the tin.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58185075622213,"sku":"ZAL.0285","price":89.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-BonitodelNorteinOliveOil-01.png?v=1781631657"},{"product_id":"zallo-bonito-del-norte-in-escabeche","title":"Bonito del Norte in Escabeche","description":"\u003cp\u003eThis Bonito del Norte, white tuna from the Cantabrian Sea, is hand-packed by Conservas Zallo in Bermeo, a small fishing port on Spain's northern coast that has worked these waters since 1926.\u003c\/p\u003e\n\u003cp\u003eHere the tender loins are marinated in a classic Spanish escabeche of wine vinegar and olive oil, a traditional preservation technique that gives the fish a bright, tangy edge. Lovely on toast, in salads, or with boiled potatoes.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58185075753285,"sku":"ZAL.0032","price":84.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-BonitodelNorteinEscabeche-01.png?v=1781631477"},{"product_id":"zallo-bonito-del-norte-in-catalan-sauce","title":"Bonito del Norte in Catalan Sauce","description":"\u003cp\u003eThis Bonito del Norte, the prized white tuna of the Cantabrian Sea, is hand-packed by Conservas Zallo in Bermeo using the same traditional methods the family has followed for generations.\u003c\/p\u003e\n\u003cp\u003eHere the tender loins are dressed in a vibrant Catalan-style sauce of wine vinegar, olive oil, spices and a touch of garlic, adding a tangy, savoury contrast to the fish's delicate flavour. Serve on toast, with rice, or alongside roasted vegetables.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58185075851589,"sku":"ZAL.1442","price":84.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-BonitodelNorteinCatalanSauce-01.png?v=1781631443"},{"product_id":"zallo-spicy-bocarte-anchovies-in-olive-oil","title":"Spicy Cantabrian Anchovies in Virgin Olive Oil","description":"\u003cp\u003eBocarte, the small, silvery anchovy of the Cantabrian Sea, has been hand-packed by Conservas Zallo in Bermeo for close to a century.\u003c\/p\u003e\n\u003cp\u003eThese whole fillets are cured in virgin olive oil with a touch of cayenne pepper, giving a gentle warmth alongside their rich, savoury flavour. Perfect on toast, with pintxos, or straight from the tin.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58185075949893,"sku":"ZAL.4012","price":129.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-SpicyBocarteAnchoviesinOliveOil-01.png?v=1781631409"},{"product_id":"zallo-yellowfin-tuna-belly-in-olive-oil","title":"Yellowfin Tuna Belly in Olive Oil","description":"\u003cp\u003eVentresca, the tuna's belly, is its richest and most tender cut. Conservas Zallo selects yellowfin tuna bellies and hand-packs them in Bermeo using the same care given to their prized Bonito del Norte.\u003c\/p\u003e\n\u003cp\u003eCovered simply in olive oil, each loin is soft, buttery and full of flavour, more delicate than a standard tuna fillet. Best served simply, on warm toast or atop a salad, to let the fish lead.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58185076048197,"sku":"ZAL.0698","price":124.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-YellowfinTunaBellyinOliveOil-01.png?v=1781631380"},{"product_id":"zallo-sardine-style-cantabrian-anchovies-in-virgin-olive-oil","title":"Cantabrian Anchovies in Virgin Olive Oil","description":"\u003cp\u003eCantabrian anchovies prepared whole in the style of small sardines, then preserved in virgin olive oil and salt. Unlike cured anchovy fillets, these are plump and tender, with a clean maritime flavour.\u003c\/p\u003e\u003cp\u003eZallo has made fish conservas in Bermeo on Spain’s Basque coast since 1926. The anchovies are the European species Engraulis encrasicolus and are traditionally packed into this generous rectangular tin.\u003c\/p\u003e\u003cp\u003eServe with pickled peppers and bread, add to a plate of tomatoes and boiled egg, or warm gently and spoon over simple rice or potatoes.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58819078553925,"sku":"ZAL.3343","price":129.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-BocarteAnchoviesinOliveOil-01.png?v=1787435034"},{"product_id":"zallo-yellowfin-tuna-in-olive-oil","title":"Yellowfin Tuna in Olive Oil","description":"\u003cp\u003eFirm, clean-tasting yellowfin tuna preserved in olive oil with just a little salt. The generous flakes are satisfying without feeling heavy, making this a versatile everyday tin.\u003c\/p\u003e\u003cp\u003eZallo has been producing seafood conservas in Bermeo on Spain’s Basque coast since 1926. This simple preparation keeps the focus on the tuna and its naturally meaty texture.\u003c\/p\u003e\u003cp\u003eAdd to a tomato and onion salad, pile onto a crisp slice of bread, or fold through warm beans and herbs for an effortless lunch.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58819078717765,"sku":"ZAL.2715","price":79.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-YellowfinTunainOliveOil-01_1e75d889-e6ae-4912-bf80-14a01bd30f87.png?v=1787434949"},{"product_id":"zallo-bonito-del-norte-in-olive-oil-2-tin-pack","title":"Bonito del Norte in Olive Oil, 2-Tin Pack","description":"\u003cp\u003eTwo small tins of Bonito del Norte in olive oil, each packed with pale, firm white tuna and a touch of salt. The individual tins make it easy to open exactly what you need while keeping the second portion fresh.\u003c\/p\u003e\u003cp\u003eZallo has produced seafood conservas in Bermeo on Spain’s Basque coast since 1926. Its Bonito del Norte is prepared in a classic style that lets the fine texture of the tuna lead.\u003c\/p\u003e\u003cp\u003eOpen a tin for toast with peppers, add to a tomato and onion salad, or serve both as part of a larger tapas spread.\u003c\/p\u003e","brand":"Zallo","offers":[{"title":"Default Title","offer_id":58819078848837,"sku":"ZAL.3954","price":99.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/files\/Zallo-BonitodelNorte2tins-01.png?v=1788022084"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/7851\/0661\/collections\/zallo_logo.png?v=1781547473","url":"https:\/\/toastise.com\/en\/collections\/zallo.oembed","provider":"Toasté","version":"1.0","type":"link"}