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Codfish in Extra Virgin Olive Oil with Garlic
169 kr
Unit price
1,408 kr/kg
Cod and garlic, the Portuguese way.
Cod in extra virgin olive oil with garlic and a pinch of salt. Flaky and mild, with a soft garlic warmth.
JOSE Gourmet was founded in 2008 to share Portuguese food, and cod is one of the country's favourite fish.
Serve with warm potatoes and parsley, or flake over toasted bread with a drizzle of the oil.
Weight (net): 120.0g
Country of origin: Portugal
Ingredients: Codfish (Gadus morhua) (67%), extra virgin olive oil (32%), salt (0.83%), garlic (0.17%).
Allergen:
Fish
| Energy | 1485.4kJ / 359.1kcal |
| Fat | 32.0g |
| - of which saturated | 4.2g |
| Carbohydrates | 0.0g |
| - of which sugars | 0.0g |
| Proteins | 17.6g |
| Salt | 1.4g |