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Sardines in Organic Extra Virgin Olive Oil
75 kr
Unit price
625 kr/kg
Simple, tender sardines to eat straight from the tin.
Whole sardines in organic extra virgin olive oil with just a little salt. The flesh is soft and mild, with the gentle richness of a classic Portuguese tin, and the oil is fruity enough to use on its own.
A Maria Organic classic: fresh sardines caught in season, cooked first and then canned the traditional Portuguese way. The olive oil is certified organic, and the tin comes in a recyclable carton.
Serve them on toasted sourdough with smashed avocado and a poached egg, or lay them over a chickpea, cucumber and herb salad and use the oil as the dressing.
Weight (net): 120.0g
Country of origin: Portugal
Ingredients: Sardines (Sardina pilchardus) (70.8%), extra virgin olive oil* (28.2%), salt (1%).
*Organic
Allergen:
Fish
| Energy | 1532.6kJ / 370.6kcal |
| Fat | 34.4g |
| - of which saturated | 5.9g |
| Carbohydrates | 0.0g |
| - of which sugars | 0.0g |
| Proteins | 15.6g |
| Salt | 1.0g |